Beykush Winery
A family winery on the Black Sea coast. The art of winemaking on a cape between the estuary and the bay.
11 hectares
Located in a unique spot on Cape Beykush, its shores washed on one side by the Berezan Estuary and on the other by Beykush Bay.
Beykush vineyards feature French and Italian clones of white varieties — Chardonnay, Pinot Grigio, Riesling, Sauvignon Blanc, Rkatsiteli — and red — Pinot Noir, Merlot, Saperavi, Cabernet Sauvignon.
Plus experimental ones — Telti-Kuruk, Albariño, Timorasso, Tempranillo, Malbec, Pinotage.
Our wines
Beykush Amphora Rkatsiteli
Named after Beykush Bay where our vineyards sit. Bright, characterful wines — the result of working with rare varieties and especially successful harvests.
Artania Red
Made following the French "estate wine" principle. We blend wines from different varieties and vineyards in one cuvée to express our winery's style and terroir.
Kara Kermen
Hot as a southern night, dense and enveloping. A Saperavi-Tempranillo assemblage made using appassimento from semi-dried grapes — hence the pleasant tannins, sweetness and rich colour.
Chardonnay Reserve
Aged in French oak barrels — cozy yet smart. Peaches, fresh charlotte cake, coconut cream and a touch of roasted hazelnuts.
Arbina
A unique orange — white wine made using red wine techniques. Juicy pineapples, chamomile in honey, and a hint of pepper for tone.
Loca Deserta
Power and drive, softened by 30 months in oak barrels. Figs with prunes, toast with marmalade and hints of coffee. Merlot, Cabernet Sauvignon, and dried Tempranillo.
Tastings
with a bay view
Our winery sits on a spit between the Black Sea and the Berezan Estuary. The tasting deck overlooks the picturesque Beykush Bay and our vineyards.
We experiment, striving to produce interesting wines — not mass-market, but unique, with a recognizable signature. Ours come in small batches and sometimes sell out quickly. So our fans have more opportunities to try our wines, we created the Beykush Wine Club.
Learn more