Pinot Noir Reserve
975.00 ₴
In stock
Red wine, which predisposes to all sorts of pleasures and delicious food.
Specifications
| Wine | Dry red |
|---|---|
| Grape variety | 100% Pinot Noir |
| Vineyard | Region — Northern Black Sea. Zone — Ochakiv (Ochakiv and pri-estuary macrozone). Geologically, this is part of the plain watershed plateau between the Buzky and Berezan estuaries of the Southern steppe, with dark chestnut loamy soils. |
| Vinification | Each of the three Pinot Noir clones, planted in two different plots, is collected by hand and vinified separately, in steel and oak barrels. Produced only in exceptional years. |
| Aging | 24 months in French oak barrels |
| Food pairing | Baked duck, rabbit in herbs |
| ABV | 14% |
Tasting Notes
It starts, like any spectacular show, with a light smoke aroma, followed by dried cherries and other berry luxuries. It tastes like strawberries with licorice, mulberry, which melts in your mouth, and a little pepper to balance the berries. Drinking without food is even more interesting. However, who are we to deprive your duck or rabbit baked in herbs of such an appropriate red.
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