Mature and powerful wine – for hearty dinners and relaxed evenings.
Out of stock
The heat of the South, grilled plums, cherries in juice and spices from oriental markets. Let the wine breathe properly so its opens with all its might and gives out candies with liqueur. And turn off the phone – the next hour you are in the relaxation area.
52% raisin wine Kefesia and Saperavi, 24% Saperavi, 12% Tempranilio and 12% Cabernet Sauvignon.
Region – Northern Black Sea.
Fermentation in stainless steel tanks.
24 months in American and French oak barrels.